You Say Fava, I say Faba. We All Say Delicious!
By Sarah Larsen Download this article in PDF format > Download research report > Micheline Lalonde, grower at the rooftop farm at Avling Kitchen and Brewing in Toronto, was curious…
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Forays into Silvopasture
…committed to supporting biodiversity and regeneration. Heartwood produces hard and “soft” cider, maple syrup, grass-fed meats, and community. Q: Tell us about Heartwood Farm’s recent forays into silvopasture. How…
Call for Curiosity 2024: Cultivating farmer knowledge with farmer-led research
…Read the Research Advisory Committee Terms of Reference for more details Apply to be part of the Research Advisory Committee If you have additional questions, please contact Sarah Larsen, sarah@efao.ca…
Member Profile: Annette Peltier-Flamand
…of August and starting classes in September. The intention was to further my knowledge and understanding of plants to start a strawberry “pick your own” operation and market garden. I…
EFAO is Hiring a Northern Events Coordinator!
…staff team Experience with Microsoft Office suite, Google documents and virtual meeting platforms (i.e. Zoom) General technical proficiency with online and offline software platforms and ability to learn and use…