Farmer-researchers Kristine, Nathan and Meghan spoke at December’s conference session Mulchapalooza—a masterclass in no-till practices and mulching. We followed up and they shared their insights and experiences from their farms.
Read about Ken Laing’s Living Lab-Ontario project that innovated ways to reduce tillage for organic vegetable production.
Read about Brett Israel’s Living Lab-Ontario project that innovated ways to reduce tillage for organic field crop production.
Watch the video describing Ken Laing’s no-till potato trials.
Watch the recording of a Living Lab webinar discussing growing potatoes with cover crops.
Read Ken’s interim summary of his 2020 and 2021 trials comparing different cover crops and mulching systems to reduce tillage and maintain continuous cover for transplanted and direct seeded organic vegetable crops.