
Climate Change


2026 Farmer-led research trials
What do fish guts, wool, thistles, and dry beans all have in common? Farmer-led research!

Advancing Reduced Tillage for Organic Vegetable Production: Lessons Learned from a Living Lab
Read about Ken Laing’s Living Lab-Ontario project that innovated ways to reduce tillage for organic vegetable production.

A Curious Farmer
Read about Brett Israel’s Living Lab-Ontario project that innovated ways to reduce tillage for organic field crop production.

Small Grains Program Receives $1.9M Grant to Support Farmers to Diversify Crop Rotations and Build Soil Health
Guelph – The Ecological Farmers Association of Ontario (EFAO) has been selected as one of eight organizations that will receive funding from The Weston Family Soil Health Initiative this year, to support its work to promote more adaptive and resilient agricultural...