Garlic Growing: Trials and Q&A
A chance for anyone in the 2SLGBTQIA+ umbrella who is passionate about growing food to connect with others, make friends, and build community.
Advancing Reduced Tillage for Organic Vegetable Production: Lessons Learned from a Living Lab
Read about Ken Laing’s Living Lab-Ontario project that innovated ways to reduce tillage for organic vegetable production.
Living Laboratories Initiative: Advancing Reduced Tillage for Organic Vegetable Systems
Living-Lab Ontario: No Till Garlic
Learn more about mechanized mid-scale no till garlic systems with Living-Lab cooperator Ken Laing
Living Lab – Ontario: Ken Laing Interim Summary 2020-2021
Read Ken’s interim summary of his 2020 and 2021 trials comparing different cover crops and mulching systems to reduce tillage and maintain continuous cover for transplanted and direct seeded organic vegetable crops.