Farming
Shade of Miti: A Q&A with Rav Singh
Shade of Miti is a food and climate justice organization on Treaty 13 land (Mississauga, Ontario). This organization is for communities that experience oppression from food and climate systems as well as allies and accomplices. They envision sustainable food systems...
Q+A with Ronaldo Lec
Ronaldo Lec is an advocate for food & seed sovereignty, ecological agriculture, and empowerment of the peoples of the Global South through his work with ECOSOL, the Ecology & Solidarity Council. In 2020, Rony and his partner Myriam Legault performed a grain...
The Rhythm of Farmer-Led Research
Activities in the orange circle represent farmer-researcher responsibilities,
and activities in the green circle represent EFAO staff activities.
An Economic Case for Small Grains with Cover Crops
It is well known that extending field crop rotations by adding small grains, such as wheat, barley, oats, triticale, spelt, or rye, has many ecological benefits. Here, we describe the economic benefits as well.
Agroecology and the Future of Our Mother Earth
In her book, Who Really Feeds the World, Vandana Shiva emphasizes the central role of Agroecology: “the knowledge and science of the complex interactions that produce our food.”