Term 3: Ignatius Farm New Farmer Training Program
Monday August 26 @ 7:00 pm - Wednesday October 30 @ 8:00 pm
The Ignatius Farm New Farmer Training Program is a collaboration between Ignatius Jesuit Centre, EFAO, Everdale and the National Farmers Union – Ontario.
Register for the whole term here or register for individual events by visiting efao.ca/events.
**All events are recorded to allow participants to watch on their own time. Recordings will be made available on the course platform (Moodle) within 48 hours of the event.
August 26, 7:00-8:00pm
Online Meet-up: Term 3 Participants Meet-up
Join us for an informal meet-up for everyone participating in Term 3 of the Ignatius Farm New Farmer Training Program.
September 9, 2:30-4:30pm
In-person Workshop: Preserving the Harvest
Fall is the time of year that many gardeners and farmers think about storing vegetables for use in the winter. This workshop will discuss the many ways in which you can store vegetables, herbs, and fruit for later use. We will touch on the basics for dehydrating, canning, pickling, freezing, and fermenting as well as other tips and tricks.
Do you have a favourite way to store a crop? Bring your recipe to share with the group.
Speaker: Lisa Conroy, Farmer Educator at Ignatius Farm
September 11, 2:30-4:30pm
Webinar: What to look for when buying or renting land
Are you daunted by the prospect of buying or renting land? Hear from our panel of speakers as they discuss what to look for when renting or buying land and what questions you may need to ask before you enter into an agreement.
Speakers: Lorne Jamieson, Martina Schaefer from Spiral Farm & John Veit from Wicked Welly Farm.
September 16, 2:30-4:30pm
Webinar: Intercropping for Market Gardens
Intercropping is a way to increase on-farm biodiversity and can provide a range of benefits. At the same time, it increases complexity and can create challenges, which necessitates pro-active management. Wondering how you can intercrop? Join Kristine Hammel from Persephone Market Garden to learn how intercropping is essential to her growing and some principles that can help you increase agro-biodiversity in your farming. And yes, there will be a chart of companion plants to get you started.
Speaker: Kristine Hammel, Persephone Market Garden
September 18, 2:30-4:30pm
In-person Field Day at Crieff Hills Retreat Centre Farm
Join us for this tour of the Crieff Hills retreat centre farm. Crieff Hills has become focused on making the farm to table local food concept a prominent part of their vision and mission. In addition to their herd of Soay sheep, small flock of layer and pastured poultry, a busy bee yard and thriving organic gardens, Crieff has four large hay fields and a vast network of hiking trails spread across 250 acres of forest and meadows all on a site that can accommodate up to 100 overnight guests. Plans to expand the livestock include pastured pigs and heritage breed cattle within a silvopasture rotational grazing system. This fall they will also be constructing their first high tunnel greenhouse and renovating an old picnic shelter to serve as a future hub for washing, packing, cold storage and farm focused educational events.
September 23, 2:30-4:30pm
Webinar: Permaculture for Market Gardens
Speaker: TBA
September 25, 6:00-8:00pm
Webinar: Growing Medicinal Herbs
Speaker: TBA
October 2, times TBA
In-person Field Trip to Everdale Farm and Heartwood Farm & Cidery
October 7, 2:30-4:30pm
Webinar: TBA
October 9, 2:30-4:30pm
Webinar: TBA
October 21, 2:30-4:30pm
Webinar: TBA
October 23, 2:30-4:30pm
In-person Workshop: Small Farm Equipment & Maintenance
Location: TBA
October 28, 2:30-4:30pm
Webinar: Vegetable Crop Planning
An introduction to the basics of vegetable crop planning. What are you growing, how much, and where?
Speaker: TBD
October 30, 7:00-8:00pm
Online Meet-up: Term 3 Participants De-brief