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Ecology of Pasture Raised Meat Production
Monday June 17 @ 2:30 pm - 4:30 pm
This webinar is part of the Ignatius Farm New Farmer Training Program – a collaboration between Ignatius Jesuit Centre, EFAO, Everdale and the National Farmers Union – Ontario.
Many consumers are drawn to the health benefits and premium quality of pasture raised meats – both excellent reasons to raise animals on grass. But the greatest strength of well managed pasture-based production is the impact it has on the landscape. In this webinar, land manager and grass farmer, Josh Noiseux of Evermeadow Farm, explores the various ways livestock interact with local ecologies to generate desirable ecological outcomes, including increased biodiversity, wildlife habitat, forage productivity, and improved hydrological function. A recording of this webinar will be available.
Speaker: Joshua Noiseux, Co-Owner, Evermeadow Farm