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Person harvesting

Harvest and Post-Harvest Principles

Wednesday May 19, 2021 @ 2:30 pm - 4:00 pm

Venue: Online

Online via Zoom - link will be sent to registrants

Members $20 Register
Standard $30 Register

Harvest and post-harvest handling are critical steps to ensure good quality produce with optimal shelf life. Learn important tips on things like harvest hygiene, timing, and techniques as well as post-harvest handling, cooling, and storage. A recording of this webinar will be available.


This webinar is offered as part of the Ignatius Farm New Farmer Training Program. Educational content is geared toward new farmers, but is open to all farmers who might be curious about a certain topic, wishing to expand their farming knowledge, or in need of a refresh.


Anyone wishing to attend the full Term 2 can register here. Registering for Term 2 does not require you to register for each individual session.


In order to make our training and community building events accessible to all farmers (and future farmers) in Ontario, the Ignatius New Farmer Training Program strives to cover registration fees for anyone facing financial barriers. Need assistance covering the registration fee? Let us know!