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DTSTART:20240310T070000
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DTSTART;TZID=America/Toronto:20240910T133000
DTEND;TZID=America/Toronto:20240910T160000
DTSTAMP:20260511T151041
CREATED:20240809T153420Z
LAST-MODIFIED:20240809T162219Z
UID:20113-1725975000-1725984000@efao.ca
SUMMARY:Integrating Cover Crops at Dream Small Farm
DESCRIPTION:Patrick and Anna (and their two children) moved from Ottawa to what is now Dream Small Farm in 2019. Located in Alexandria\, Dream Small Farm is committed to providing the local community with organic produce\, as well as ethically-raised eggs and meat. With this commitment in mind\, they also began a Grow it Forward initiative to provide local food banks with fresh food from their farm. \nJoin Patrick and Anna at this field day for a tour and conversation about their farm\, as well as a close look at how they’ve integrated cover cropping practices into their farm production systems. \nThis event is rain or shine\, so come dressed for the weather and walk through the farm. \nIn order to make our training and community building events accessible to all farmers and future farmers in Ontario\, EFAO strives to reduce financial barriers for registration by using a Pay What You Can model. To register please complete this form! \n 
URL:https://efao.ca/event/integrating-cover-crops-at-dream-small-farm/
LOCATION:Dream Small Farm\, 3723 2 Line Rd\, Alexandria\, Ontario
CATEGORIES:Field Day
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/IMG_EC13743CE1A0-2-e1723217445449.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240910T130000
DTEND;TZID=America/Toronto:20240910T160000
DTSTAMP:20260511T151041
CREATED:20240717T194755Z
LAST-MODIFIED:20240718T152431Z
UID:19868-1725973200-1725984000@efao.ca
SUMMARY:Human-Scale Farming at Carrick Seeds
DESCRIPTION:Join us for an insightful field day dedicated to integrating appropriate technology with crop varieties adapted to our environmental constraints\, culinary goals\, and techniques within a hand-worked\, family-scale food system. Carrick Seeds is a family-run company that grows and sells seeds from their farm in Bruce County\, Ontario. Theo\, alongside his brother Andre\, will lead us through this informative tour\, sharing their expertise in garden permaculture\, seed production\, small-scale field crops\, and small-scale equipment. Their knowledge and passion will inspire you to implement sustainable farming practices on your own farm. \nEvent Highlights: \n\nFocus on Seed Saving and Staple Crops: Engage in discussions about the cultivation of staple crops such as small grains\, dry legumes\, corn\, amaranth\, and root vegetables. Learn how these crops are adapted to specific environmental constraints and culinary goals. Visit the isolated seed gardens to learn about seed production.\nEquipment Showcase: Get a hands-on demonstration of various farming equipment\, including garden tools\, threshing and seed cleaning equipment\, and cooking and preserving tools. Explore the tools and techniques essential for growing and saving seed alongside food production. Embrace human-scaled technology—tools that meet human needs without perpetuating ecological problems. This approach prioritizes simplicity and sustainability as the family continually works to end their dependence on fossil fuels\, plastics\, and electricity.\nCooking and Food Storage Technologies: Understand how cooking technologies and the ecology influence crop selection. Demonstrations will include cooking and preserving equipment\, such as an outdoor rocket stove\, that impact our culinary practices\nTour: Enjoy a visit to our seed gardens\, with one located about 800 meters away along a tractor lane\, and equipment demonstrations in our barn.\n\nAccessibility information \nA washroom is available in the house for your convenience. \nIn order to make our training and community building events accessible to all farmers and future farmers in Ontario\, EFAO strives to reduce financial barriers for registration by using a Pay What You Can model. To register please complete this form!
URL:https://efao.ca/event/human-scale-farming-at-carrick-seeds/
LOCATION:Carrick Seeds\, 269 Field Rd\, Mildmay\, Ontario\, N0G 2J0\, Canada
CATEGORIES:Field Day
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/Corn-and-beans-drying-scaled-e1721245655605.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240909T153000
DTEND;TZID=America/Toronto:20240909T173000
DTSTAMP:20260511T151041
CREATED:20240903T145056Z
LAST-MODIFIED:20240903T174118Z
UID:20205-1725895800-1725903000@efao.ca
SUMMARY:Preserving the Harvest
DESCRIPTION:Fall is the time of year that many gardeners and farmers think about storing vegetables for use in the winter. This workshop will discuss the many ways in which you can store vegetables\, herbs\, and fruit for later use. We will touch on the basics for dehydrating\, canning\, pickling\, freezing\, and fermenting as well as other tips and tricks. \nDo you have a favourite way to store a crop? Bring your recipe to share with the group. \nSpeaker: Lisa Conroy\, Farmer Educator at Ignatius Farm \nThis in-person workshop is part of the Ignatius Farm New Farmer Training Program – a collaboration between Ignatius Jesuit Centre\, EFAO\, Everdale and the National Farmers Union – Ontario.
URL:https://efao.ca/event/preserving-the-harvest-3/
LOCATION:Shelldale Farm Park
CATEGORIES:Workshop
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/images-3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240828T093000
DTEND;TZID=America/Toronto:20240828T150000
DTSTAMP:20260511T151041
CREATED:20240729T172153Z
LAST-MODIFIED:20240729T172153Z
UID:19949-1724837400-1724857200@efao.ca
SUMMARY:Saugeen River CSA & Burdock Grove Farm
DESCRIPTION:Interested in horse drawn cultivation and biodynamics? This is the farm tour for you! Join us as we tour Saugeen River CSA and learn about how they use horses for cultivation and incorporate biodynamic practices into their farm operation. \nBurdock Grove Farm is more than your typical farm. They have a commercial kitchen and produce a lot of value added products. Join us for the tour and see their vegetable\, animal\, and store set up. \nAgenda \n9:30-11:30am: Saugeen River CSA \n1:00-3:00pm: Burdock Grove Farm \nThis in-person field day is part of the Ignatius Farm New Farmer Training Program – a collaboration between Ignatius Jesuit Centre\, EFAO\, Everdale and the National Farmers Union – Ontario. \n 
URL:https://efao.ca/event/saugeen-river-csa-burdock-grove-farm/
LOCATION:Saugeen River CSA and Burdock Grove Farm
CATEGORIES:Field Day
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/producerImg2-scaled-e1722273683291.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240827T120000
DTEND;TZID=America/Toronto:20240827T130000
DTSTAMP:20260511T151041
CREATED:20240809T145106Z
LAST-MODIFIED:20240809T145106Z
UID:20108-1724760000-1724763600@efao.ca
SUMMARY:August Seed Growers Online Meet Up
DESCRIPTION:Join our Monthly Seed Grower Meetup\, a central gathering point of the EFAO Seed Program where the cultivation of connections and the dissemination of seedy knowledge thrive. Our informal online gatherings are an enriching experience as we delve into the fertile soil of seed growing\, saving\, breeding\, and make connections to build a strong seed system. \nWe extend a warm welcome to seed growers\, on-farm breeders\, and all individuals intrigued by seeds to join us for this informal event. Engage in thought-provoking conversations\, share valuable insights\, and embark on a journey to discover the marvels of seedkeeping and production. Whether you are a seasoned expert or a novice exploring the intricacies of seed cultivation\, your participation adds depth to our collective wisdom. \nBring your burning inquiries\, contemplations\, and aspirations for a prosperous harvest. Together\, we will nurture a diverse array of high-quality seeds in quantities that cater to the needs of all growers. \nWhat’s more\, this Seed Grower MeetUp extends its invitation to all – EFAO members and non-members alike! So\, reserve the date on your calendars\, set your intentions\, and let us cultivate our seed community into full blossom.
URL:https://efao.ca/event/august-seed-growers-online-meet-up-2/
LOCATION:Online\, Online via Zoom - link will be sent to registrants
CATEGORIES:Virtual Meet-up
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/IMG_0886-scaled-e1723214809666.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240826T190000
DTEND;TZID=America/Toronto:20241030T200000
DTSTAMP:20260511T151041
CREATED:20240819T164946Z
LAST-MODIFIED:20240916T175014Z
UID:20034-1724698800-1730318400@efao.ca
SUMMARY:Term 3: Ignatius Farm New Farmer Training Program
DESCRIPTION:The Ignatius Farm New Farmer Training Program is a collaboration between Ignatius Jesuit Centre\, EFAO\, Everdale and the National Farmers Union – Ontario. \nRegister for the whole term here or register for individual events by visiting efao.ca/events.   \n**All events are recorded to allow participants to watch on their own time. Recordings will be made available on the course platform (Moodle) within 48 hours of the event. \n  \nAugust 26\, 7:00-8:00pm \nOnline Meet-up: Term 3 Participants Meet-up \nJoin us for an informal meet-up for everyone participating in Term 3 of the Ignatius Farm New Farmer Training Program. \n  \nSeptember 9\, 2:30-4:30pm \nIn-person Workshop: Preserving the Harvest \nFall is the time of year that many gardeners and farmers think about storing vegetables for use in the winter. This workshop will discuss the many ways in which you can store vegetables\, herbs\, and fruit for later use. We will touch on the basics for dehydrating\, canning\, pickling\, freezing\, and fermenting as well as other tips and tricks. \nDo you have a favourite way to store a crop? Bring your recipe to share with the group. \nSpeaker: Lisa Conroy\, Farmer Educator at Ignatius Farm \n  \nSeptember 11\, 2:30-4:30pm \nWebinar: What to look for when buying or renting land \nAre you daunted by the prospect of buying or renting land? Hear from our panel of speakers as they discuss what to look for when renting or buying land and what questions you may need to ask before you enter into an agreement. \nSpeakers: Lorne Jamieson\, Martina Schaefer from Spiral Farm & John Veit from Wicked Welly Farm. \n  \nSeptember 16\, 2:30-4:30pm \nWebinar: Intercropping for Market Gardens \n Intercropping is a way to increase on-farm biodiversity and can provide a range of benefits. At the same time\, it increases complexity and can create challenges\, which necessitates pro-active management.  Wondering how you can intercrop? Join Kristine Hammel from Persephone Market Garden to learn how intercropping is essential to her growing and  some principles that can help you increase agro-biodiversity in your farming. And yes\, there will be a chart of companion plants to get you started.  \nSpeaker: Kristine Hammel\, Persephone Market Garden \n  \nSeptember 18\, 2:30-4:30pm \nIn-person Field Day at Crieff Hills Retreat Centre Farm \nJoin us for this tour of the Crieff Hills retreat centre farm. Crieff Hills has become focused on making the farm to table local food concept a prominent part of their vision and mission. In addition to their herd of Soay sheep\, small flock of layer and pastured poultry\, a busy bee yard and thriving organic gardens\, Crieff has four large hay fields and a vast network of hiking trails spread across 250 acres of forest and meadows all on a site that can accommodate up to 100 overnight guests.  Plans to expand the livestock include pastured pigs and heritage breed cattle within a silvopasture rotational grazing system. This fall they will also be constructing their first high tunnel greenhouse and renovating an old picnic shelter to serve as a future hub for washing\, packing\, cold storage and farm focused educational events.  \n  \nSeptember 23\, 2:30-4:30pm \nWebinar: Permaculture for the Market Gardener \nPermaculture tends to be very much in the domain of home gardeners and property owners. But what if we could take it all a step further\, and merge the fields of permaculture and market gardening? Zach will introduce the concept of Permabeds and the Permabed System which is about how to layout land for commercially-viable diverse market gardens and edible landscapes as well as Edible Ecosystem Design which is a method for highly diversified and organized land management.  \nSpeaker: Zach Loeks\, author of The Permaculture Market Garden \n  \nSeptember 25\, 6:00-8:00pm \nWebinar: Growing Medicinal Herbs \nJoin Shabina as she shares her experience with  growing herbs for medicine and tea. How is growing herbs different from vegetables\, harvest and drying techniques\, as well as tips and tricks she has found useful. \nSpeaker: Shabina Lafleur-Gangji\, co-director of Seed\, Soil and Spirit School \n  \nOctober 2\, 9:30am-3:00pm \nIn-person Field Trip to Everdale Farm and Heartwood Farm & Cidery \nJoin us for this tour of Everdale Farm\, just outside of Hillsburg\, ON\, from 9:30-11:30am. One of Canada’s oldest not for profit farms\, their goal is to help to build food resilience in local communities. Their main farm products are organic vegetables and they also have small flocks of sheep and chickens and occasionally other livestock. They sell directly to local households and grow food for food banks and other local organizations that support people in need. \nAfter lunch we will meet at Heartwood Farm and Cidery. They are the humble and careful stewards of a 42-acre farm\, where they raise cows\, pigs\, sheep\, chickens and bees\, and grow apples\, maple trees\, and other fruit and nut trees. They have chosen the practice of Regenerative Farming for their land in an effort to maintain the healthiest soil\, water systems\, agriculture and livestock possible. \n  \nOctober 7\, 2:30-4:30pm \nWebinar: Value-added Products Panel Discussion \nAre you considering branching out into value added farm goods? Hear from some farms that have been making and selling prepared goods. Xiaobing\, Audrey\, and Steve will share their stories\, what they think are the most important considerations as you start out\, as well as challenges\, tips\, and best practices. \nSpeakers: Steve D’Alimonte (Piccolo Farm Organics)\, Xiaobing Shen (Long Road Ecological Farm & Farm Sum)\, Audrey May (The Greenhouse Eatery) \n  \nOctober 21\, 2:30-4:30pm \nWebinar: Seed Saving \nDo you want to produce some of your seed on-farm?  In this webinar you will learn what crops are easiest for beginner-level seed production\, how to plan your production to minimize cross pollination\, the number of  plants required to maintain genetic viability and varietal strength as well as how to collect\, clean and store your seed. \nSpeaker: Kim Delaney\, Hawthorn Seeds \n  \nOctober 23\, 2:30-4:30pm \nIn-person Workshop: Small Farm Equipment & Maintenance \nLocation: TBA \n  \nOctober 28\, 2:30-4:30pm \nWebinar: Vegetable Crop Planning \n An introduction to the basics of vegetable crop planning.  What are you growing\, how much\, and where? Angie Koch of Fertile Ground Farm will share her over 15 years of experience in crop planning and offer tools and ideas to think about when doing your own crop plan. A recording of this webinar will be available \nSpeaker: Angie Koch\, Fertile Ground Farm \n  \nOctober 30\, 7:00-8:00pm \nOnline Meet-up: Term 3 Participants De-brief \n  \nFull program details available here  > \n 
URL:https://efao.ca/event/term-3-ignatius-farm-new-farmer-training-program-2024/
LOCATION:Online\, Online via Zoom - link will be sent to registrants
CATEGORIES:Course
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/Ignatius-team-straw-square.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240826T103000
DTEND;TZID=America/Toronto:20240826T130000
DTSTAMP:20260511T151041
CREATED:20240808T183400Z
LAST-MODIFIED:20240808T183629Z
UID:20078-1724668200-1724677200@efao.ca
SUMMARY:Vintage Soil Farm Field Day
DESCRIPTION:Vintage Soil Farm is a draft horse-powered farm near Smiths Falls. Owned and operated by Isabelle Rodé\, Vintage Soil Farm runs a full-season CSA program offering vegetables for sale and pick-up in multiple locations across Eastern Ontario. \nJoin Isabelle on August 26 for a conversation about her farm and production practices. She’ll share about her land access journey over the last decade and recently moving from a rented property to her own farm in 2023. Isabelle will also delve into the strengths and limitation of working with draft horse power\, particularly in the context of setting up a new farm. \nParticipants are invited to stay after the field day for an informal potluck gathering. If you’d like to join\, we encourage you to bring a dish to share (with an ingredient list) as well as your own plate and cutlery. \n 
URL:https://efao.ca/event/vintage-soil-farm-field-day/
LOCATION:Vintage Soil Farm\, 565 Kitley Line 8/Morrison Rd\, Frankville\, Ontario
CATEGORIES:Field Day
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/IMG_098DA7F18879-1-e1723142110306.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240823T120000
DTEND;TZID=America/Toronto:20240823T160000
DTSTAMP:20260511T151041
CREATED:20240711T151040Z
LAST-MODIFIED:20240809T145942Z
UID:19826-1724414400-1724428800@efao.ca
SUMMARY:Restless Raven's Homestead & Kaila's Flower Farm
DESCRIPTION:This in-person event is part of the Ignatius Farm New Farmer Training Program – a collaboration between Ignatius Jesuit Centre\, EFAO\, Everdale and the National Farmers Union – Ontario.  \nJoin us in beautiful Field\, ON (55km north of North Bay) for another Field Day in Northern Ontario! We’ll start the day at Restless Ravens Homestead\, have a short break and then head down the road to finish the day at Kaila’s Flower Farm. \nAbout the hosts \nRestless Ravens Homestead \nRun by Dan Weiler and Aimée Hodgins in the backwoods of Field\, ON\, Restless Ravens Homestead is a small-scale ecological farm utilizing techniques like no-till\, permaculture\, companion planting\, polyculture\, multi-sowing\, cover cropping\, vermicomposting\, land stewardship\, and biodynamic practices. Though only operating their current farm since 2019\, both have extensive farming backgrounds\, with Dan having worked on various farms and Aimée\, a 4th-generation farmer\, deeply devoted to studying plants for over 10 years. They produce a wide variety of farmed and value-added products\, including livestock\, meat\, seeds\, produce\, eggs\, plants\, herbal products\, CSH boxes\, workshops\, and mentorship programs. They also run a farm stand\, seed library\, and are developing a farm store. Their focus is on herbs\, seeds\, plants\, value-added products\, education\, and self-sufficiency. Aimée\, previously a board member for the Mangalitsa Breed Organization\, brings expertise in pig farming. The homestead thrives on reclaimed\, untouched farmland without infrastructure\, electricity\, or water lines\, facing rugged Northern Ontario terrain and harsh winters. They take pride in creating a sustainable\, hyperlocal\, and ecologically respectful farm\, working harmoniously with the earth and their community. \nKaila’s Flower Farm \nKaila\, a full-time farmer\, specializes in selling cut flowers through a small bouquet CSA and custom arrangements for baby showers\, anniversaries\, and small weddings. While keeping the flower business small\, she also engages in various farming activities\, including growing seeds\, raising livestock\, and selling beef\, pork\, chicken\, and eggs. Kaila dedicates much of her day to home dairy and food preservation\, ensuring her farm operates as a self-sustaining ecosystem where livestock supports both her family and the soil. Initially focused on selling food\, Kaila discovered that flowers are more rewarding and help sustain her homesteading lifestyle. \n  \n  \nAgenda \n12:00-12:30 PM: Welcome and introductions. \n12:30-2:00 PM: Tour of Restless Ravens Homestead. Learn about off-grid fencing setup and pasture-raised Mangalitsa pigs and harvest your own medicinal tea blend! \n2:00-2:30 PM: Snack break (bring your own snack; herbal tea provided). \n2:30-4:00 PM: Tour of Kaila’s Flower Farm. We will start with a discussion of farm beginnings and gardening experiences and visit the barn to see the animals and hear the farm history. Then we’ll explore the compost system\, gardens\, perennial hedge\, crop garden\, memorial garden\, and chicken tractors and visit the dairy cattle\, male goats\, and rotational grazing practices. Then we will walk through the back pasture with the female dairy goats and the milkweed field (registered as a monarch waystation) and have a small stop at pigs. We will end the day at the flower studio for a possible mason jar flower arrangement activity if time allows. \nPreparation \nAs always please come prepared for any weather and bugs. This event is held 100% outdoors! \nParking information \nPlease park near the farm store. \n \n \n 
URL:https://efao.ca/event/restless-ravens-homestead-kailas-flower-farm/
LOCATION:Restless Ravens Homestead\, 1415 Lac Clair Rd\, Field\, Ontario\, Canada
CATEGORIES:Field Day
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/IMG_3376-e1720710426608.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240821T180000
DTEND;TZID=America/Toronto:20240821T200000
DTSTAMP:20260511T151041
CREATED:20240718T153917Z
LAST-MODIFIED:20240809T151617Z
UID:19890-1724263200-1724270400@efao.ca
SUMMARY:Farming with Family at Bear Root Gardens
DESCRIPTION:At Bear Root Gardens\, it’s not just farmers Kate and Pat that run the seed-growing operation. Their two young kids are also very involved in all aspects of the operation – from planting to seed saving to crunching down on delicious veggies. \n“The Girls are the most important part of the gardens. Their endless imagination and curiosity in nature makes Bear Root Gardens a magical place.” \nBear Root Gardens offers locally-adapted seeds that thrive in Northern conditions\, producing strong yields and resisting pests and diseases. Their unique varieties have been showcased in the Seed Demonstration Gardens\, and they are longtime participants in the Bauta program contributing seed\, knowledge and enthusiasm to our seed community. \nIn 2021\, the Joslins had to adapt to a new reality\, when their older child was diagnosed with a spinal cord tumor and required surgery\, chemotherapy\, and a long road of rehabilitation. Maggie now uses a wheelchair to get around\, and the Joslins have found creative ways to ensure she can be fully involved in their family farming and outdoor adventures. \nCome visit the beautiful small town of Verona to celebrate and connect about farming with kids\, accessibility on farms\, and small scale seed production. Bring your kids! This field day will be fun for the whole family. \nIn order to make our training and community building events accessible to all farmers and future farmers in Ontario\, EFAO strives to reduce financial barriers for registration by using a Pay What You Can model. To register please complete this form!
URL:https://efao.ca/event/farming-with-family-at-bear-root-gardens/
LOCATION:Bear Root Gardens\, 6812 Rd. 38\, Verona\, Ontario
CATEGORIES:Field Day
ATTACH;FMTTYPE=image/png:https://efao.ca/wp-content/uploads/bear-root-gardens-2-e1721317122906.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240821T103000
DTEND;TZID=America/Toronto:20240821T140000
DTSTAMP:20260511T151041
CREATED:20240808T203025Z
LAST-MODIFIED:20240813T170607Z
UID:20097-1724236200-1724248800@efao.ca
SUMMARY:Seed Demonstration Garden Tour & Vegetable Variety Tasting
DESCRIPTION:Join us for a tour and tasting to learn about the incredible work of regional seed stewards! \nFertile Ground Farm is partnering with EFAO again this year as the host site for the Vegetable Seed Demonstration Gardens. The goal of these demonstration gardens is to serve as a hub to showcase and evaluate varieties of interest for ecological market gardeners and growers that can contribute to a regional seed system by being grown here in Ontario. These gardens are sites for exploring and showcasing different vegetable varieties\, growing crop varieties for conservation in partnership with Seeds of Diversity\, and trialing heat tolerant lettuce varieties and carrot varieties in collaboration with farmers across the province and Canada. \nThe farm is showcasing over 40 vegetable varieties that have been bred\, regionally adapted\, and stewarded by local farmers and seed producers or are open-pollinated varieties that can be adapted to our region. Local seed is the basis for truly local food\, and farmers and growers in our region have been saving\, selecting\, and breeding interesting\, resilient\, and storied seeds for generations. \nJoin us for this garden tour and tasting to learn about these varieties\, who grows them\, and what makes them so special and how you can incorporate them into your gardens so that we can all enjoy the diversity on our plates! \nThe farm tour begins at 10:30am. Participants are invited to bring a bagged lunch which can be eaten alongside some catered snacks that showcase the varieties grown in the gardens. There will also be variety tastings prepared by Jon Rennie of odd duck wine & provisions\, where you can help pick which varieties in the trials taste the best! \nAfter touring the Demonstration Gardens\, those who would like to stay on and have a tour of the Fertile Ground Farm are invited to do so. \nFor more information about the Seed Demonstration Gardens visit our Seed program page. \nIn order to make our training and community building events accessible to all farmers and future farmers in Ontario\, EFAO strives to reduce financial barriers for registration by using a Pay What You Can model. To register please complete this form!
URL:https://efao.ca/event/demonstration-garden-tour-vegetable-variety-tasting-2/
LOCATION:Fertile Ground Farm\, 1560 Carmel-Koch Rd\, St Agatha\, Ontario\, N0B 2L0
CATEGORIES:Field Day
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/Zucchini-2-scaled-e1723148997969.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240819T143000
DTEND;TZID=America/Toronto:20240819T163000
DTSTAMP:20260511T151041
CREATED:20240730T201820Z
LAST-MODIFIED:20240815T173414Z
UID:19966-1724077800-1724085000@efao.ca
SUMMARY:Rooftop Farming\, Soil Health & Food Justice
DESCRIPTION:Please note this event has been postponed to a later date.  Date to be confirmed shortly. Please be in touch with events@efao.ca with any questions. \nMembers of EFAO’s Farmers Network for Black\, Indigenous\, and People of Colour are invited to attend this event free of charge. An email has been sent containing a promo code that provides free admission at registration. If you are a member of the network\, please check your inbox or reach out to events@efao.ca for more information. \nJoin the team from the Urban Farm at TMU for an afternoon visiting the two rooftop farms on campus; the ecological market garden and flower farm atop the George Vari Engineering building (ENG) and the newest rooftop farm atop the Daphne Cockwell Health Sciences Complex (DCC)\, which is dedicated to the growing spaces of the Black Food Sovereignty Initiative and the Indigenous Foodways program. \nDuring this tour\, guests will learn about the farm’s history\, operations\, ecological best practices\, emerging research in rooftop farming\, green roof technology\, and the food justice initiatives. \nAgenda \nThe day will start at 2:30pm at the ENG rooftop farm\, followed by a tour of the DCC space and end with a small social gathering with some freshly harvested snacks and refreshments. \nPreparation \nPlease come dressed weather-appropriate\, wearing closed-toe shoes\, sun or rain protection and a reusable water bottle. NOTE: It is important that you arrive 5 – 10 minutes early before the tour starts\, as the building is not accessible to the public and the rooftop spaces are locked. \nAccessibility information \nWashrooms available\, elevator access to both spaces. Please let us know if you require the elevator; accessible entrance to both buildings; rooftop on ENG is locked but has an accessible ramp to the rooftop \nIn order to make our training and community building events accessible to all farmers and future farmers in Ontario\, EFAO strives to reduce financial barriers for registration by using a Pay What You Can model. To register please complete this form!
URL:https://efao.ca/event/rooftop-farming-soil-health-food-justice/
LOCATION:Toronto Metropolitan University\, TMU\, George Vari Engineering Building\, 245 Church St.\, Toronto\, ON\, M5C 2G5\, Canada
CATEGORIES:Field Day
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/TMU_UrbanFarm_2023_ALisman_edit-06602-1-scaled-e1722369074325.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240819T103000
DTEND;TZID=America/Toronto:20240819T163000
DTSTAMP:20260511T151041
CREATED:20240731T174213Z
LAST-MODIFIED:20240807T200011Z
UID:19983-1724063400-1724085000@efao.ca
SUMMARY:Living Soils Workshop at Grenville Farm
DESCRIPTION:This workshop is offered in partnership with the National Farmers Union Ontario – North. \nJoin us for an immersive one-day workshop at Grenville Farms\, led by the renowned soil ecology expert Vivian Kaloxilos from DocTerre. This workshop will delve into the fascinating world of living soils\, focusing on two main topics: \n\nHow to Make a Small-Scale Fungal Extract and Application: Learn the step-by-step process of creating a fungal extract that can enhance soil health and productivity. This practical session will cover everything from the ingredients and equipment needed to the application techniques that ensure maximum benefits for your soil.\nWhat Are the Weeds Telling Us: Discover how weeds can be indicators of soil health and nutrient deficiencies. This segment will teach you to interpret the presence of various weeds\, helping you understand what they reveal about your soil’s condition.\n\nWe look forward to a productive and enjoyable day of learning and community building! \nImportant information \nWe will meet at 10:30am in the Community Hall (1035 Southwood Road\, Severn Bridge). After lunch we will walk to Grenville Farm (1142 Graham Road\, Severn Bridge\, ON) for the hands-on workshop and demonstration. \nLunch at the Community Hall is included with your registration. \nIf parking is tight at Grenville farm\, please park at the Community Hall down the road. \nAbout the speakers \nVivian Kaloxilos is passionate about the natural world\, assisting and documenting life and biodiversity as it bounces back from states of degradation. She is an ecologist who specializes in soil ecology and applied soil life regeneration. She sees herself as a support system to farmers and landowners who are at the front lines of the regenerative movement. Through her company Docterre\, founded in 2015\, she has been educating\, supporting and accompanying farmers in their processes of regenerating soil biodiversity\, understanding the connection between the health of subterranean biodiversity and above ground plant and ecosystem health and performance\, and helping them to develop the practical skills needed to do so. \nDianne Kretschmar grew up in Edmonton\, Alberta\, and was used to the big skies of the Canadian prairies. While living in Toronto in the 1970s and eating a vegetarian diet to avoid commercial meat\, she began looking for land where she could raise her own cattle. She ended up in the rocky Muskoka region\, in the southernmost part of the Canadian Shield\, raising livestock and running a market garden. Her goal is to restore the fungal content of the agricultural soil\, knowing that our health and the soil health are intimately connected. \nDan Kretschmar grew up on Grenville Farm learning organic agriculture from his mother\, Dianne Kretschmar. He became involved in the political side of agriculture as a youth delegate for the National Farmers Union at gatherings of Via Campesina\, the transitional coalition of Indigenous and small farmers. Dan plans to start an agroecology school on his mother’s farm and is committed to a model of farming that honours the earth\, promotes biodiversity\, and offers dignified work. \nThis field day is supported by funding from the Federal Economic Development Agency for Northern Ontario.
URL:https://efao.ca/event/living-soils-workshop-at-grenville-farm/
LOCATION:Grenville Farm\, 1142 Graham Road\, Severn Bridge\, Ontario
CATEGORIES:Field Day
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/Soil.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240815T123000
DTEND;TZID=America/Toronto:20240815T160000
DTSTAMP:20260511T151041
CREATED:20240718T171834Z
LAST-MODIFIED:20240812T184035Z
UID:19897-1723725000-1723737600@efao.ca
SUMMARY:Agronomy and Weed Management for Organic Dry Bean Production
DESCRIPTION:Due to restrictions from the venue\, public registration has now closed. If you are hoping to attend\, we may be able to accommodate if you reach out directly to events@efao.ca. \nJoin us for a field day at Harrow Organic Farm and Harrow Research and Development Centre\, focused on the agronomy and weed management of organic dry beans (Phaseolus vulgaris L.). With the EU Green Deal requiring 25% of agricultural production to meet organic standards by 2030\, this is a crucial time for the Canadian organic dry bean sector to expand. \nThis event will delve into current research focused on increasing yield and competitiveness of organic dry beans through optimizing early-season crop vigor and competitiveness by manipulating agronomic factors. Key topics include weed management\, pest resistance traits\, and sustainable pest management solutions for various dry bean market classes. \nDon’t miss this opportunity to gain valuable insights\, explore cutting-edge research\, and network with fellow farmers and experts in organic dry bean production. This work hopes to give information and resources to support established\, new\, or transitioning organic growers. \nAgenda: \n\nArrive to Harrow Organic Farm by 12:30 PM\n12:30 PM – 1:00 PM: Lunch provided by the Ontario Bean Growers with a talk on Organic Dry Bean Marketing\n1:00 PM – 1:30 PM: Rob Nurse – Organic Weed Control in Dry Beans\n1:30 PM: Travel in individual vehicles to nearby Harrow Research and Development Centre\n2:00 PM – 2:20 PM: Lauren Des Marteaux – Field Entomology\n2:20 PM – 2:40 PM: Lori Phillips – Soil Microbiology and Organic Long-term Rotations\n2:40 PM – 3:00 PM: Owen Wally – Pulse/Soybean Pathology\n3:00 PM – 3:20 PM: Tour of the Canadian Clonal Genebank\n3:20 PM – 4:00 PM: Jamie Larsen – Dry Bean Breeding\n\nAccessibility information \nAt Harrow Organic Farm\, the entrance to the trials and parking will be from the wind turbine access road. Look for signs directing visitors.
URL:https://efao.ca/event/agronomy-and-weed-management-for-organic-dry-bean-production/
LOCATION:Harrow Organic Farm & Harrow Research and Development Centre\, 2101 Smith Rd\, Harrow\, Ontario
CATEGORIES:Field Day
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/20240712_140148-1-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240814T093000
DTEND;TZID=America/Toronto:20240814T150000
DTSTAMP:20260511T151041
CREATED:20240527T131546Z
LAST-MODIFIED:20240808T170615Z
UID:19606-1723627800-1723647600@efao.ca
SUMMARY:Field Day at Crosby Gitigaan & County Left Farm
DESCRIPTION:This event has a limited capacity of 20 participants. If you are interested in registering and there are no tickets available\, you will have the option of adding yourself to the waitlist and EFAO staff will reach out should a place become available. Please email events@efao.ca with any questions. \nJoin us for one or both of these field trips! \nAgenda \n9:30am – 11:30am: In the morning we will meet at Crosby Gitigaan (Malvern Urban Farm) in Scarborough. Aiden Crosby is a Black/Indigenous agricultural expert with a passion for showcasing the knowledge of Indigenous food systems. Aiden is part of a large family from the Ojibwas of Anderdon\, a pre-confederation band of mixed Black/Indigenous people living near Windsor\, ON. Aiden co-runs the farm with his family. It is a small scale farm that showcases Indigenous agriculture techniques\, companion plantings\, and other ways of growing! \n1:00pm – 3:00pm: In the afternoon\, we will meet at County Left Farm in Stouffville. County Left is on three acres of land. One of those acres is in mixed vegetable production and the other two are for crop rotations and remain in cover crops during the season. They farm at a small “human” scale — mainly using hand tools and a walk-behind tractor. They take care to figure things out by research and observing what the land may need in order to produce good food for their community. \nPreparation \nYou are welcome to bring a bag lunch and join us while we eat at one of the farms. \nThis in-person event is part of the Ignatius Farm New Farmer Training Program – a collaboration between Ignatius Jesuit Centre\, EFAO\, Everdale and the National Farmers Union – Ontario. Funding support for this event has been provided by the Ontario Ministry of Agriculture\, Food and Rural Affairs.   \n  \n \n 
URL:https://efao.ca/event/field-day-at-crosby-gitigaan-county-left-farm/
LOCATION:Malvern Urban Farm\, Scarborough\, Canada
CATEGORIES:Field Day
ATTACH;FMTTYPE=image/png:https://efao.ca/wp-content/uploads/Screenshot_20240620-1521272.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240813T120000
DTEND;TZID=America/Toronto:20240813T160000
DTSTAMP:20260511T151041
CREATED:20240718T151625Z
LAST-MODIFIED:20240809T162649Z
UID:19881-1723550400-1723564800@efao.ca
SUMMARY:Farming Regeneratively in Community: Brilliant Meadows Farm & Nourished Roots Market Garden
DESCRIPTION:Event postponed: New date to be announced soon \nBrilliant Meadows and Nourished Roots Market Garden share a 48 acre property in Mono. As part of this field day\, you will have the opportunity to visit both farms and hear from the farmers about how they share space\, resources and discuss the land-sharing arrangement between the farms. \nAbout the hosts \nBrilliant Meadows is a regenerative mixed vegetable and livestock farm run by Shiying Lu with help from her family. Shiying grows a diverse range of culturally relevant vegetables on a ¼ acre market garden\, and also raises pastured chicken\, duck and pork. The long-term goal is for the farm to operate as an eco-system\, where each operation is connected to another and wastes become inputs. In addition to an in-depth farm tour and conversation\, Shiying will share about her farmer-led research project where she will be measuring the soil health impacts from pasturing chickens on cover crops. The tour will also look at the use of electric fencing for pastured animals and how the farm is supplied with potable water from the pond. \nNourished Roots Market Garden is a mixed vegetable farm focused on building the soil naturally and supplying our community with the freshest produce from ⅔ of an acre. Haley Smith and Colin “Paddy” Patterson grow around 40 different crops intensively on 30 inch beds using only hand tools and attend a farmers market on Saturdays in Mimico. Along with sharing their farming practises and farm setup\, they will discuss their current project through Experimental Acres and their land access journey. \nPreparation \nPlease bring a packed lunch/snacks. \nAccessibility information \nNo washroom available on-site\, but there are several located at retail outlets and gas stations within a short drive \nIn order to make our training and community building events accessible to all farmers and future farmers in Ontario\, EFAO strives to reduce financial barriers for registration by using a Pay What You Can model. To register please complete this form!
URL:https://efao.ca/event/farming-regeneratively-in-community-brilliant-meadows-farm-nourished-roots-market-garden/
LOCATION:Brilliant Meadows Farm\, 935418 Airport Road\, Mono\, Ontario
CATEGORIES:Field Day
ATTACH;FMTTYPE=image/png:https://efao.ca/wp-content/uploads/Screen-Shot-2024-07-17-at-12.25.17-PM-e1721315712470.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240813T120000
DTEND;TZID=America/Toronto:20240813T150000
DTSTAMP:20260511T151041
CREATED:20240718T150506Z
LAST-MODIFIED:20240718T150506Z
UID:19874-1723550400-1723561200@efao.ca
SUMMARY:Kitchen Table Seed House Farm Tour and Seed Saving Demo
DESCRIPTION:Come see a seed farm in action and learn about small scale seed cleaning equipment\, cover cropping and selling fresh produce in conjunction with seed saving. \nKathy Rothermel and Annie Richard – the humans of Kitchen Table Seed House – are dedicated to providing the most productive and flavourful varieties of organic vegetables\, herbs and flowers to grow and enjoy – both in the garden and in the kitchen. They grow over three acres at two separate sites on Wolfe Island\, to allow for crop rotations and necessary isolation distances. They are working to improve existing varieties to better perform in our region’s climate and soils as well as develop new varieties of vegetables that are flavourful\, productive and better suited for organic systems. \nJoin these experienced seed growers and farmers for a day on Wolfe Island and an in-depth tour and conversation about their story and systems\, as well as a seed cleaning demonstration. \nAbout the hosts \nAnnie is an eater\, seed producer and budding plant breeder. While in culinary school\, Annie rounded out her experience with a summer farm internship where she discovered the incredible range and potential of flavour possibilities in the garden. She went on to learn on numerous farms\, studied Sustainable Agriculture at Fleming College and worked at Kingston’s Heirloom Seed Sanctuary. These experiences reinforced her interest in producing and developing quality seed. A growing knowledge of plant breeding and the ways it can best serve farmers and gardeners lead to her working under Dr. Michael Mazourek in the Plant Breeding department at Cornell University. Her current work to improve and develop varieties\, with flavour at the forefront\, is her central focus at Kitchen Table Seed House. \nKathy is a gardener\, organic seed producer and mother. A life-long love of the country\, and a desire to share that experience with her family\, led to a move to Wolfe Island. Meeting local seed savers opened her world to the necessity of regional seed for the growth of a resilient and robust food system. She is a founding member of the Kingston and Area Seed System Initiative (KASSI)\, co-founder of Kitchen Table Seed House and is active in National Farmers Union Local 316. This work has been a natural extension of her socially active family and community life\, and her strong belief in the importance of gathering to share good food around the kitchen table. \nPreparation \nPlease bring your own lunch and snacks. \nAccessibility information \nTo access Wolfe Island\, please take the Wolfe Island ferry\, free from downtown Kingston. Carpool is encouraged! Look for the Kitchen Table Seed House farm sign off Hwy 95 – this indicates the lane to turn into. \nParking information \nParking along farm lane\, and if need be on the side of the road
URL:https://efao.ca/event/kitchen-table-seed-house-farm-tour-and-seed-saving-demo/
LOCATION:Kitchen Table Seed House\, 602 Rd 95\, Wolfe Island\, Ontario
CATEGORIES:Field Day
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/image-7-1-e1721314970701.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240810T163000
DTEND;TZID=America/Toronto:20240810T210000
DTSTAMP:20260511T151041
CREATED:20240726T144130Z
LAST-MODIFIED:20240726T144130Z
UID:19943-1723307400-1723323600@efao.ca
SUMMARY:Young Farmer Potluck at Cedar Down Farm
DESCRIPTION:Join your fellow young farmers for a tour of Cedar Down Farm followed by a potluck! \nThis gathering is a continuation of the young farmer meet-up series planned for this season\, hosted by the EFAO and NFU locals in the Southwest region. This series will be an opportunity for young farmers\, such as farm staff and start-up farmers\, to socialize and tour other farms in the region. \nThe inspiration for this series comes from a gap left behind by CRAFT\, the former regional network for internships on ecological farms. Something we miss about CRAFT was that it provided opportunities for the next generation of farmers to meet and tour other farms. The EFAO and the NFU are enthusiastic about filling that gap! This event is hosted by the EFAO and NFU Local 344 (Grey County). \nKeep an eye on the EFAO website for the next young farmer potluck and field day! \nAgenda \n4:30 – 5:30 pm: Introductions and tour of Cedar Down Farm and Orchard\n5:30 – 9:00 pm: Young Farmer Potluck\nPreparation \nCome prepared to be outdoors and please bring: a potluck dish with a list of ingredients used\, your own plate/bowl\, cutlery\, drinks/water bottle \nAccessibility information\n\nOuthouse available onsite. Please let us know about any accessibility needs\n\nParking information\n\nPark on the grass past the yellow cabin meet at the red tent in the orchard
URL:https://efao.ca/event/young-farmer-potluck-at-cedar-down-farm/
LOCATION:Cedar Down Farm\, 222145 Concession 14\, RR#1\, Neustadt\, ON\, Canada
CATEGORIES:Field Day
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/0e26e7cd-9d8f-41b8-a5a6-47e0d4b2dc3b-1-e1722004819575.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240731T153000
DTEND;TZID=America/Toronto:20240731T173000
DTSTAMP:20260511T151041
CREATED:20240715T164225Z
LAST-MODIFIED:20240715T164626Z
UID:19846-1722439800-1722447000@efao.ca
SUMMARY:Soil Health Workshop At Shelldale Farm Park
DESCRIPTION:Want to get your hands dirty? Join us for this workshop about hands on soil health. In this workshop we will play with soil and learn at-home methods for figuring out soil texture and infiltration rate. We will also talk about soil testing and how to do it\, and technology that can help along the way. \nSpeaker: Jordan Grigg\, Sustainability Programme Coordinator\, County of Wellington \n \nThis in-person workshop is part of the Ignatius Farm New Farmer Training Program – a collaboration between Ignatius Jesuit Centre\, EFAO\, Everdale and the National Farmers Union – Ontario.
URL:https://efao.ca/event/soil-health-workshop-at-shelldale-farm-park/
LOCATION:Shelldale Farm Park
CATEGORIES:Workshop
ATTACH;FMTTYPE=image/png:https://efao.ca/wp-content/uploads/Soil-workshop-e1716911561168.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240729T143000
DTEND;TZID=America/Toronto:20240729T163000
DTSTAMP:20260511T151041
CREATED:20240429T180530Z
LAST-MODIFIED:20240429T180530Z
UID:19484-1722263400-1722270600@efao.ca
SUMMARY:Intercropping in Market Gardens
DESCRIPTION:This webinar is part of the Ignatius Farm New Farmer Training Program – a collaboration between Ignatius Jesuit Centre\, EFAO\, Everdale and the National Farmers Union – Ontario.  \nIntercropping is a way to increase on-farm biodiversity and can provide a range of benefits. At the same time\, it increases complexity and can create challenges\, which necessitates pro-active management.  Wondering how you can intercrop? Join Kristine Hammel from Persephone Market Garden to learn how intercropping is essential to her growing and some principles that can help you increase agro-biodiversity in your farming. And yes\, there will be a chart of companion plants to get you started. A recording of this webinar will be available. \nSpeaker: Kristine Hammel\, Persephone Market Garden
URL:https://efao.ca/event/intercropping-in-market-gardens/
LOCATION:Online\, Online via Zoom - link will be sent to registrants
CATEGORIES:Webinar
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/allie-smith-1092451-unsplash-e1589468922302.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240724T143000
DTEND;TZID=America/Toronto:20240724T163000
DTSTAMP:20260511T151041
CREATED:20240527T123402Z
LAST-MODIFIED:20240528T135316Z
UID:19601-1721831400-1721838600@efao.ca
SUMMARY:Permaculture for the Market Gardener
DESCRIPTION:This webinar is part of the Ignatius Farm New Farmer Training Program – a collaboration between Ignatius Jesuit Centre\, EFAO\, Everdale and the National Farmers Union – Ontario.  \nPermaculture tends to be very much in the domain of home gardeners and property owners. But what if we could take it all a step further\, and merge the fields of permaculture and market gardening? Zach will introduce the concept of Permabeds and the Permabed System which is about how to layout land for commercially-viable diverse market gardens and edible landscapes as well as Edible Ecosystem Design which is a method for highly diversified and organized land management. A recording of this webinar will be available. \nSpeaker: Zach Loeks\, Edible Eco-system Design \n \n 
URL:https://efao.ca/event/permaculture-for-the-market-gardener/
LOCATION:Online\, Online via Zoom - link will be sent to registrants
CATEGORIES:Webinar
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/9780865718265_cover-e1716813229440.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240724T110000
DTEND;TZID=America/Toronto:20240724T150000
DTSTAMP:20260511T151041
CREATED:20240624T210431Z
LAST-MODIFIED:20240627T153041Z
UID:19759-1721818800-1721833200@efao.ca
SUMMARY:Grey Wolf Gardens Field Day
DESCRIPTION:La version française suit la présente version anglaise (The French version follows the English version). \nJoin us for an in-depth field day on sub-arctic ecological market gardening and starting a farm from scratch as part of our Northern Field Day Series. This session will cover the foundational aspects of establishing and maintaining an ecological market garden in the challenging sub-arctic environment. We’ll begin by exploring the geographic history of the Claybelt region\, focusing on the unique formation and characteristics of its soils. Participants will gain insights into the nursery’s layout and heating systems. \nWe will also delve into the 30-inch bed system used in market gardening\, highlighting crucial practices such as soil biology management\, no-till farming\, the creation of permanent paths\, and techniques to limit soil compaction. We’ll discuss the various irrigation systems\, including both overhead and drip methods\, to ensure efficient water use. We’ll also cover strategies for extending the growing season through the use of caterpillar tunnels and low tunnel systems\, enabling successful cultivation despite the short growing season and severe climate conditions. \nAbout the host \nLuke Dinan’s passion for providing a sustainable lifestyle for future generations began in his late teens when he purchased property in Prince Edward Island. Concerned about climate change and the threat of rising ocean levels\, he sought a safer location for future generations and settled in Cochrane\, Ontario\, where many of his family members are from. \nToday\, Luke and his wife Eva Dinan are the proud owners of Grey Wolf Gardens in Cochrane. As first-generation farmers\, they focus on growing high quality vegetables. Their mission is to supply the local community with fresh\, nutrient-dense produce and high-quality plant starts\, encouraging people to reconnect with their food sources and learn to grow their own food. \nAgenda \n11:00-11:30am – Gather for introductions\, EFAO information and land acknowledgement \n11:30-1:00pm – Tour/teaching – farm story\, starting from scratch\, history of the region and soils. \n1:00-1:30PM – Lunch ( please bring your own lunch!) \n1:30-3:00pm – Tour/teaching – farm set-up\, no-till beds\, nursery and much more! \nPreparation \nAs always please come prepared for any weather and bugs. This event is held 100% outdoors! \nIn order to make our training and community building events accessible to all farmers and future farmers in Ontario\, EFAO strives to reduce financial barriers for registration by using a Pay What You Can model. To register please complete this form! \nThis field day is supported by funding from the Federal Economic Development Agency for Northern Ontario. \n \n  \n  \n  \n\nVenez vous joindre à nous pour une journée champêtre portant sur le maraîchage écologique subarctique et sur la création d’une ferme à partir de zéro. Cet événement est offert dans le cadre de notre série de journées champêtre dans le Nord et couvrira les aspects fondamentaux de l’établissement et du maintien d’un jardin maraîcher écologique dans un environnement subarctique difficile. Nous commencerons par explorer l’histoire géographique de la région de la ceinture d’argile\, en nous concentrant sur la formation unique et les caractéristiques de ses sols. Les participants auront un aperçu de l’aménagement de la pépinière et des systèmes de chauffage. \nNous aborderons également le système de plates-bandes de 30 pouces utilisé en maraîchage\, mettant en relief des pratiques importantes telles que la gestion de la biologie des sols\, la culture sans labour\, la création de sentiers de parterre permanents et les techniques permettant de limiter le compactage des sols. Nous discuterons des différents systèmes d’irrigation\, y compris les méthodes par aspersion et par goutte à goutte\, pour garantir une utilisation efficace de l’eau. Nous aborderons également les stratégies permettant de prolonger la saison de croissance grâce à l’utilisation de tunnels et de mini-tunnels\, permettant une culture réussie malgré la courte saison de croissance et les conditions climatiques sévères. \nAu sujet du présentateur \nLa passion de Luke Dinan pour offrir un mode de vie durable aux générations futures a commencé à la fin de son adolescence lorsqu’il a acheté une propriété à l’Île-du-Prince-Édouard. Préoccupé par le changement climatique et la menace de l’élévation du niveau des océans\, il a cherché un endroit plus sûr et s’est installé à Cochrane\, en Ontario\, d’où sont originaires plusieurs membres de sa famille. \nAujourd’hui\, Luke et son épouse Eva Bonjour sont les fiers propriétaires de Grey Wolf Gardens à Cochrane. En tant qu’agriculteurs de première génération\, ils se concentrent sur la culture de légumes de haute qualité. Leur mission est de fournir à la communauté locale des produits frais et riches en nutriments et des plants de haute qualité\, en encourageant les consommateurs à se reconnecter à la provenance de leurs aliments et à apprendre à cultiver leur propre nourriture. \n\nHoraire \n11h00-11h30 – Accueil et présentation des informations relatifs à l’organisme EFAO et reconnaissance des territoires traditionnels \n11h30-13h00 – Visite/enseignement – histoire de la ferme et du terroir \n13h00-13h30 – Dîner (veuillez apporter votre propre dîner !) \n13h30-15h00 – Visite/enseignement – installation de la ferme\, parterres sans labour\, pépinière et bien plus encore ! \n\nDétails \nComme toujours\, préparez-vous à affronter les intempéries et les insectes. Cet événement se déroule entièrement à l’extérieur !
URL:https://efao.ca/event/grey-wolf-gardens-field-day/
LOCATION:Grey Wolf Gardens\, 1461 Concession 8/9\, Cochrane\, Ontario\, Canada
CATEGORIES:Field Day
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240724T100000
DTEND;TZID=America/Toronto:20240724T140000
DTSTAMP:20260511T151041
CREATED:20240607T173519Z
LAST-MODIFIED:20240718T174318Z
UID:19681-1721815200-1721829600@efao.ca
SUMMARY:Salad Production at the New Farm
DESCRIPTION:Join the New Farm team for an in-depth farm tour outlining their production processes and practices\, with a special focus on their cut salad production from seed to sale. Following an in-depth farm tour\, join the New Farm team for a bbq lunch (provided to all participants) and opportunity for discussion and questions together. \nAbout the host: \nThe New Farm is a wholesale vegetable operation near Creemore\, run by Brent Preston\, Gillian Flies and their incredible team. Their certified organic vegetable production focuses on a variety of cut salads\, heirloom potatoes\, rainbow beets and hoophouse-grown cucumbers\, which they supply to specialty retail stores and restaurants. \nPreparation: \nBBQ lunch is provided – please fill in google form upon registration. Additional directions and parking information will be sent to all participants on Monday\, July 22. \nIn order to make our training and community building events accessible to all farmers and future farmers in Ontario\, EFAO strives to reduce financial barriers for registration by using a Pay What You Can model. To register please complete this form!
URL:https://efao.ca/event/salad-production-at-the-new-farm/
LOCATION:The New Farm\, 9783 Sideroad 6 & 7\, Nottawasaga\, Creemore\, Ontario\, Canada
CATEGORIES:Field Day
ATTACH;FMTTYPE=image/png:https://efao.ca/wp-content/uploads/Screen-Shot-2024-06-07-at-1.33.23-PM-e1717781662338.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240723T120000
DTEND;TZID=America/Toronto:20240723T130000
DTSTAMP:20260511T151041
CREATED:20240716T152528Z
LAST-MODIFIED:20240716T152528Z
UID:19860-1721736000-1721739600@efao.ca
SUMMARY:July Seed Growers Online Meet Up
DESCRIPTION:Join our Monthly Seed Grower Meetup\, a central gathering point of the EFAO Seed Program where the cultivation of connections and the dissemination of seedy knowledge thrive. Our informal online gatherings are an enriching experience as we delve into the fertile soil of seed growing\, saving\, breeding\, and make connections to build a strong seed system. \nWe extend a warm welcome to seed growers\, on-farm breeders\, and all individuals intrigued by seeds to join us for this informal event. Engage in thought-provoking conversations\, share valuable insights\, and embark on a journey to discover the marvels of seedkeeping and production. Whether you are a seasoned expert or a novice exploring the intricacies of seed cultivation\, your participation adds depth to our collective wisdom. \nBring your burning inquiries\, contemplations\, and aspirations for a prosperous harvest. Together\, we will nurture a diverse array of high-quality seeds in quantities that cater to the needs of all growers. \nWhat’s more\, this Seed Grower MeetUp extends its invitation to all – EFAO members and non-members alike! So\, reserve the date on your calendars\, set your intentions\, and let us cultivate our seed community into full blossom.
URL:https://efao.ca/event/july-seed-growers-online-meet-up/
LOCATION:Online\, Online via Zoom - link will be sent to registrants
CATEGORIES:Virtual Meet-up
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/IMG_6516-scaled-e1721143196906.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240722T143000
DTEND;TZID=America/Toronto:20240722T163000
DTSTAMP:20260511T151041
CREATED:20240429T174219Z
LAST-MODIFIED:20240429T174219Z
UID:19480-1721658600-1721665800@efao.ca
SUMMARY:Pasture-Raised Poultry
DESCRIPTION:This webinar is part of the Ignatius Farm New Farmer Training Program – a collaboration between Ignatius Jesuit Centre\, EFAO\, Everdale and the National Farmers Union – Ontario.  \nAre you thinking of starting pasture raised poultry?  Join Eric as he takes us through both the set up and day to day activities of pasture raised chickens as well as the business side of marketing and distribution. A recording of this webinar will be available. \nSpeaker: Eric Blondin\, Three Forks Farm
URL:https://efao.ca/event/pasture-raised-poultry/
LOCATION:Online\, Online via Zoom - link will be sent to registrants
CATEGORIES:Webinar
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/hot-weather-is-hard-on-chickens.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240720T100000
DTEND;TZID=America/Toronto:20240720T130000
DTSTAMP:20260511T151041
CREATED:20240709T162353Z
LAST-MODIFIED:20240715T184852Z
UID:19818-1721469600-1721480400@efao.ca
SUMMARY:Kirkview Farms Rotational Grazing Field Day
DESCRIPTION:At Kirkview Farms\, Cora\, Mike and their team practice regenerative agriculture – raising grass-finished beef\, pastured poultry\, goats and pork in a way that prioritizes animal welfare and environmental sustainability while producing high-quality meats. \nJoin us for a half-day field day to learn how the Kirkview team uses rotational grazing to improve the health and welfare of their livestock\, reduce input costs and care for the soil. You will also get a chance to check out some of the tools they use as regenerative farmers\, including a demonstration of how electric bikes can be used as a climate-friendly tool in moving livestock across acreage. \nCora and Mike will give an overview of the grass fed market\, grass fed genetics\, pasture forages\, grazing plans\, fencing and water supply\, as well as logistics and timing of rotating the different groups of livestock through the paddocks. No matter what type of farming you do\, you will learn something during this field day! \nPreparation \nFeel free to bring your own bagged lunch for a community picnic after the tour. \nParking \nPeople are welcome to park at the farm. \nAccessibility information \nPortable washroom will be available. \nThis event is an OSCIA-recognized Knowledge Sharing Event (KSE) for farmers with On-Farm Climate Action Fund (OFCAF) projects in the Rotational Grazing Systems category.  \nThis day is presented in partnership with Farmers for Climate Solutions and with funding support from the On-Farm Climate Action Fund. \nIn order to make our training and community building events accessible to all farmers and future farmers in Ontario\, EFAO strives to reduce financial barriers for registration by using a Pay What You Can model. To register\, please complete this form!
URL:https://efao.ca/event/kirkview-farms-rotational-grazing-field-day/
LOCATION:Kirkview Farms\, 20921 Laggan Glenelg Rd\, Dalkeith\, Ontario\, K0B1E0\, Canada
CATEGORIES:Field Day
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/20230812_11430621-scaled-e1721069266282.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240717T143000
DTEND;TZID=America/Toronto:20240717T163000
DTSTAMP:20260511T151041
CREATED:20240429T173510Z
LAST-MODIFIED:20240429T173510Z
UID:19474-1721226600-1721233800@efao.ca
SUMMARY:Farmer Mental Health
DESCRIPTION:This webinar is part of the Ignatius Farm New Farmer Training Program – a collaboration between Ignatius Jesuit Centre\, EFAO\, Everdale and the National Farmers Union – Ontario.  \nFarming can be a stressful job. Many aspects of farming come with significant challenges such as high financial risk\, heavy physical labour\, extreme weather and unpredictable supply chains. Unfortunately\, farmers tend to be less likely to seek the help of professionals. Join us for this webinar to find out about programs geared towards helping farmers address their mental health challenges and learn some tips to help you cope with day to day stress. \nA recording of this webinar will be available. \nSpeakers: \nCanadian Mental Health Association\, Agriculture Wellness Ontario \nRav Singh\, Shade of Miti
URL:https://efao.ca/event/farmer-mental-health/
LOCATION:Online\, Online via Zoom - link will be sent to registrants
CATEGORIES:Webinar
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/20211007_144759-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240715T143000
DTEND;TZID=America/Toronto:20240715T163000
DTSTAMP:20260511T151041
CREATED:20240429T172617Z
LAST-MODIFIED:20240429T172617Z
UID:19470-1721053800-1721061000@efao.ca
SUMMARY:Orchard Care Basics
DESCRIPTION:This webinar is part of the Ignatius Farm New Farmer Training Program – a collaboration between Ignatius Jesuit Centre\, EFAO\, Everdale and the National Farmers Union – Ontario.  \nJoin us for a hands-on holistic fruit tree care workshop focused on summer pruning\, and how pruning integrates with key aspects of fruit tree botany and physiology\, pest management strategies\, and other best practices for maintaining a healthy and productive home orchard. A recording of this webinar will be available. \nPlease note\, this event will be available for in person attendance as well as a live Zoom event.  After registration please e-mail farmeducation@ignatiusguelph.ca if you would like to attend in person.  \nSpeaker: Matt Soltys\, The Urban Orchardist \n \n  \n  \n  \n 
URL:https://efao.ca/event/orchard-care-basics-2/
LOCATION:Online\, Online via Zoom - link will be sent to registrants
CATEGORIES:Webinar
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/apple-blossom.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240715T140000
DTEND;TZID=America/Toronto:20240715T153000
DTSTAMP:20260511T151041
CREATED:20240624T204746Z
LAST-MODIFIED:20240624T204923Z
UID:19752-1721052000-1721057400@efao.ca
SUMMARY:Mushroom Cultivation with the Wild Basket
DESCRIPTION:This webinar is part of EFAO’s Indigenous Outreach and Engagement Initiative\, which is supported by the Ontario Ministry of Agriculture\, Food and Rural Affairs. \nAll Indigenous growers\, land stewards and community members are welcome to attend this webinar free of charge! Please use the coupon code: INDG2024 when filling out the registration form to receive free admission.  \nJoin Annaleigh Males for an introduction to fungal ecology and mushroom cultivation\, covering both indoor and outdoor methods\, substrate preparation\, and basic maintenance tips for beginners. This session aims to equip participants with foundational knowledge in mushroom production while emphasizing the integration of traditional practices with modern approaches. \nIn addition\, participants will learn about The Wild Basket – an initiative of the Timiskaming First Nation’s natural resources department\, Ni Dakinan – exploring its inception\, values\, and goals. The Wild Basket\, started in 2013\, harvests non-timber forest products to offer a wide-range of items including flavoured carbonated water\, fresh mushrooms\, forest teas\, and mushroom soup. The initiative not only generates revenue but also addresses food security and food sovereignty by empowering community members to take active roles in the sustainable preservation of their territory and in the transfer of traditional knowledge. \nAbout the host \nAnnaleigh Males is a passionate advocate for sustainable ecosystems and preserving the local Temiskaming environment. She works hard to blend her scientific expertise with her cultural roots\, being born and raised in the Temiskaming region as well as being a proud member of Timiskaming First Nation. Currently employed as The Wild Basket Coordinator\, she completed her degree in life sciences and Indigenous studies from Queens University\, and later\, a certificate in Mycology from the University of Victoria. Annaleigh’s work as The Wild Basket Coordinator not only showcases her commitment the Timiskaming traditional territory to but also highlights her dedication to reviving local Indigenous food systems. \nIn order to make our training and community building events accessible to all farmers and future farmers in Ontario\, EFAO strives to reduce financial barriers for registration by using a Pay What You Can model. To register please complete this form!
URL:https://efao.ca/event/mushroom-cultivation-with-the-wild-basket/
LOCATION:Online\, Online via Zoom - link will be sent to registrants
CATEGORIES:Webinar
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/mushrooms-2-e1719261952801.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240710T100000
DTEND;TZID=America/Toronto:20240710T140000
DTSTAMP:20260511T151041
CREATED:20240618T172826Z
LAST-MODIFIED:20240627T171345Z
UID:19618-1720605600-1720620000@efao.ca
SUMMARY:Field Day at Poschaven Farm
DESCRIPTION:La version française suit la présente version anglaise (The French version follows the English version). \nJoin us for a Field Day in Kenabeek\, ON at Poschaven Farms for an inside look at this heritage flour mill operation. The event will include a steam traction engine demonstration\, a stone ground flour mill demonstration\, a 100+ year old roller mill demonstration (rolled oats) and a look into their innovative grain storage building! \nPlease note that flour is milled on demand therefore orders should be placed 1-2 weeks ahead of the field day if you plan to purchase products. Please call or order online to place orders. \nAbout the host \nGeorge Posch\, the owner of Poschaven Farms\, has over 50 years of experience in the farming industry. Born into a farming family in Brantford\, Ontario\, he always knew he wanted to be a farmer. Over the decades\, he has witnessed significant changes in farming\, particularly the shift towards industrialization and the decline of small farms. Despite these changes\, George has remained dedicated to his principles of organic farming. In 1980\, he relocated his operation to the New Liskeard area\, eventually settling on a 273-acre farm in 1991. \nSince then\, he has committed to using natural and certified organic methods for growing crops and raising livestock\, ensuring his products are free from chemicals. Poschaven Farms stands out for its commitment to quality and sustainability. George’s flour mill\, built in the 1980s\, utilizes Austrian craftsmanship and Italian granite stones to produce stone-ground flour without any damaging heat build up. The farm grows a variety of grains\, including spelt\, rye\, and wheat\, following a meticulous process that enriches the soil and maintains crop health. \nAgenda \n10:00am – 10:30am: Arrival and introductions \n10:30am – 11:30am: Tour of the steam traction engine and roller mill\, rolled oats demonstration. \n11:30-12:00pm – Lunch Break \n12:00pm-1:30pm – Tour the flour mill and grain storage \n1:30-2:00pm – Q & A \n2:00pm-2:15pm – Departure \nPreparation \nPlease make sure to bring your own lunch. Light snacks and refreshments provided. \nIn order to make our training and community building events accessible to all farmers and future farmers in Ontario\, EFAO strives to reduce financial barriers for registration by using a Pay What You Can model. To register please complete this form! \nThis field day is supported by funding from the Federal Economic Development Agency for Northern Ontario. \n \nVenez vous joindre à nous pour une journée champêtre à Kenabeek\, Ontario\, à la ferme Poschaven Farms pour un aperçu de cette minoterie qui priorise l’utilisation des céréales patrimoniales. L’événement comprendra une démonstration d’un moteur à vapeur\, une démonstration de moulin à farine moulue sur pierre\, une démonstration de la production des flocons d’avoine sur une ancienne presse à cylindre de plus de 100 ans et un aperçu de leur bâtiment novateur d’entreposage de céréales ! \nVeuillez noter que la farine est moulue sur demande\, les commandes doivent donc être placées 1 à 2 semaines avant la journée champêtre si vous envisagez d’acheter des produits. Veuillez téléphoner ou commander en ligne. \n10h00 – 10h30 : Arrivée et présentations \n10h30 – 11h30 : Visite du moteur à vapeur et de la presse à cylindre\, démonstration de la production de flocons d’avoine \n11h30-12h00 – Pause dîner \n12h00-13h30 – Visite du moulin à farine et de l’entrepôt \n13h30-14h00 – Questions et réponses \n14h00-14h15 – Départ \nVeuillez vous assurer d’apporter votre propre dîner. Des collations légères et des rafraîchissements seront fournis. \nAu sujet du présentateur : George Posch\, propriétaire de Poschaven Farms\, possède plus de 50 ans d’expérience dans le secteur agricole. Né dans une famille d’agriculteurs à Brantford\, en Ontario\, il a toujours su qu’il voulait devenir agriculteur. Au fil des décennies\, il a été témoin d’importants changements dans l’agriculture\, notamment la transition vers l’industrialisation et le déclin des petites exploitations. Malgré ces changements\, George est resté fidèle à ses principes d’agriculture biologique. En 1980\, il a déménagé son exploitation dans la région de New Liskeard\, pour finalement s’installer sur une ferme de 273 acres en 1991. Depuis\, il s’est engagé à utiliser des méthodes naturelles et certifiées biologiques pour cultiver et élever du bétail\, en s’assurant que ses produits sont exempts de produits chimiques. \nPoschaven Farms se distingue par son engagement envers la qualité et la durabilité. Le moulin à farine\, construit dans les années 1980\, utilise le savoir-faire autrichien et des pierres de granit italiennes pour produire de la farine moulue sur pierre sans aucune accumulation de chaleur. La ferme cultive une variété de céréales\, notamment de l’épeautre\, du seigle et du blé\, selon un processus méticuleux qui enrichit le sol et maintient la santé des cultures.
URL:https://efao.ca/event/field-day-at-poschaven-farm/
LOCATION:Poschaven Farms\, Kenabeek\, Ontario\, P0J 1M0\, Canada
CATEGORIES:Field Day
ATTACH;FMTTYPE=image/png:https://efao.ca/wp-content/uploads/Screen-Shot-2024-06-18-at-1.33.15-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Toronto:20240708T143000
DTEND;TZID=America/Toronto:20240708T163000
DTSTAMP:20260511T151041
CREATED:20240429T170102Z
LAST-MODIFIED:20240704T202041Z
UID:19458-1720449000-1720456200@efao.ca
SUMMARY:Introduction to Beekeeping
DESCRIPTION:Interested in beekeeping? Join the Tuckamore Bee Company crew to learn about the basics of keeping bees\, what you need to get started and some common challenges for beginners. A recording of this webinar will be available. \nPlease note\, this event will be available for a limited number of in person attendance as well as a live Zoom event. After registration\, please e-mail farmeducation@ignatiusguelph.ca if you would like to attend in person. \nSpeaker: Alison Van Alten\, Tuckamore Bee Company \n \n  \n  \n  \nThis webinar is part of the Ignatius Farm New Farmer Training Program – a collaboration between Ignatius Jesuit Centre\, EFAO\, Everdale and the National Farmers Union – Ontario. 
URL:https://efao.ca/event/introduction-to-beekeeping/
LOCATION:Online\, Online via Zoom - link will be sent to registrants
CATEGORIES:Webinar
ATTACH;FMTTYPE=image/jpeg:https://efao.ca/wp-content/uploads/bee-2.jpg
END:VEVENT
END:VCALENDAR